Stir!! Remember to Stir!!
A popular recipe at local western seafood restaurants like Fish & Co dan Manhattan Fish Market. This is my version adapted to local tastes. Ingredients 1 kg Kupang 1 turmeric leaf 1 shallot seed 1 lemongrass 3 pack of garlic Ingredients for Sos Lemon Butter Garlic 25 ml of olive oil 4 pack of garlic (chopped)250ml whipping cream100g mentega3 […]
Most ice creams on the market now contain vegetable fats instead of dairy fats except for premium branded ice creams such as Haagen Dazs. This recipe is based on a French style ice cream recipe that uses egg yolks as one of the basic ingredients. Ice cream based on cream and milk but not containing egg yolks is known as American […]
Spaghetti Bolognese is one of the most popular pasta dishes around the world. Actually if we go to Italy, this cuisine is not on the menu at local restaurants. Even in the city of Bologna where Bolognese sauce is believed to originate, spaghetti dishes with Bolognese sauce are not served! The original Bolognese sauce is a thick meat sauce […]
Good fish and chips start with good, fresh fish. Traditionally, only white fish like Cod, haddock and plaice were used. Local fish like red snapper, kurau and keris can also be used but make sure the bones and skin of the fish have been removed first. For today's recipe I will use the current Dory fish […]
Grilled chicken chop or grilled chicken chop is one of the popular foods in restaurants and cafes throughout Malaysia. In fact these dishes are very easy to prepare and use only a few basic ingredients that are easily available in supermarkets and hypermarkets. The secret of a good chicken chop is a good marinade and baking or grill technique and is suitable for […]
One traditional English dish is roast beef. Many people think that this dish is very difficult to prepare because it is quite difficult to estimate the cooking time required. Most recipes for roast beef are based on the weight of the meat but this method is not very consistent as each piece of meat is different and requires a different cooking time.. […]