Stir!! Remember to Stir!!
Versi Bahasa Malaysia Turmeric is a spice commonly used in Indian and Middle Eastern cuisine, but is also quickly gaining popularity for its potential health and beauty benefits. Here are just some of the ways that turmeric may be beneficial to your overall health and appearance: Anti-Inflammatory Turmeric contains curcumin, which has powerful anti-inflammatory effects […]
There are many ways to prepare chicken soup. This recipe is one of the easiest and does not require bunjut soup, soup spices or chicken essence cubes. One of the secrets of a good soup is to ensure that the stir-fried ingredients such as onions and garlic are cooked sufficiently until crisp. Use moderate heat while frying to avoid burning. For soup […]
Chicken korma is one of the earliest dishes I learned from my mother. This recipe is very easy and very suitable for people who are just learning to cook. The ingredients are ground and combined into a paste that is then sautéed.. This technique can be modified for other dishes such as curry which is also based on spices. The secret to cooking dates […]
Briyani Chicken This briyani chicken recipe does not require special briyani spices but a mixture of curry spices and dates that are easier to buy in stores.. This dish became my favorite when I was a child and I often cooked it during my student days. Among the important ingredients in this recipe is fried onions which should be fried yourself. […]
Nasi Minyak Recipes Nasi Minyak is often associated with celebrations such as weddings or car parties in the Malay community.. It is believed to be influenced by cuisines from both India and the Middle East, this dish is actually quite easy to prepare using just a regular rice cooker. For the best rice oil use high quality basmati rice and […]
Black Pepper Meat Recipe Among the popular beef dishes is black pepper meat or black pepper meat. This dish is served almost everywhere from fancy Chinese restaurants to food stalls in most food courts. The method of preparation is very simple with only a few basic ingredients but requires proper technique and also the selection good of ingredients. […]